I cooked something!
Jan. 26th, 2009 09:17 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
dragoness_eYesterday, I made honey-oatmeal bread for the first time. It's the first loaf of bread that I've made that actually rose to full size and looked like a proper loaf of bread.
The honey added a nice sweetness to it that made it especially tasty. Ravyn, I used some of that Swamp Honey (I have a jar, too). I swear that's some of the tastiest honey I've ever had--I think there's something in the mix that tastes like citrus flower honey.
The fruitcakes I made two weeks ago are still curing in the fridge, of course. I soak them with rum.
The honey added a nice sweetness to it that made it especially tasty. Ravyn, I used some of that Swamp Honey (I have a jar, too). I swear that's some of the tastiest honey I've ever had--I think there's something in the mix that tastes like citrus flower honey.
The fruitcakes I made two weeks ago are still curing in the fridge, of course. I soak them with rum.
